With several years of experience of making the delicious dim sum, Chef Leung and Chef Mak made the ultimate effort of building the Michelin-starred brand called as Tim Ho Wan Restaurant. Of course, this name is translated as the ‘add good luck’ acting as a single consistent message with expansion about the brand focusing in the high quality and delicious dim sum. Tim Ho Wan Restaurant invites you to get the most amazing and stunning dim sum in the most tasty and delicious attributes. Tim Ho Wan cuisine brings you the most classic option of signature dishes along with the monthly dim sum specials based on the culinary traditions. Upon its opening from 2009, the Tim Ho Wan restaurant has been awarded as the Michelin star. Dim sum cuisines are the freshly made-to-order so that it would be suitable for getting the amazing food quality. In fact the restaurant has reached the global expansion in 9 countries in more than 20 outlets that includes Australia, Hong Kong, Philippines, Singapore, and more.
Chef Leung and Chef Mak are the great masters in cooking the culinary art of dim sum. dumplings melbourne is favorite for many number of people as they could experience a tasty and delicious food in style. Chef Mak born and has raised in Hong Kong and made the journey of building a Michelin-starred brand in 2009. Chef Leung Fai Keung is also the fellow Hong Konger co-founded of yum cha brand. In fact both the Chefs persevered using only quality and fresh ingredients for cooking the dim sum.