Blogs about Food

Tuesday, October 27, 2015 • Omaha, NE 68135
MPollock Fitness Blog
The nutrition industry is a mess!  There is so much contradictory information out there and so many diet fads simply trying to turn a quick buck.  If there is one piece of advice I can give you its "DO NOT BELIEVE EVERYTHING YOU READ!"  
Thursday, June 25, 2015 • San Diego , CA 92108
The Healthy Life
Something to think about for those who want to lose weight. Demonizing carbohydrates by the media and popular blogs is fashionable and partly wrong. Here is why - known as reductionist reasoning to single out one nutrient - not consider other factors such as activity level, how many calories ingested over time at a surplus, environment(how easy we make calories available to ourselves)
Monday, May 04, 2015 • Las Vegas, NV 89130
AMP Personal Fitness Blog
Do you struggle when it comes to planning meals? I thought I would share “How To Create A Healthy Meal Plan.
Wednesday, April 15, 2015 • San Diego , CA 92108
The Healthy Life
Hello everyone! This should have been the first blog post but better late than never. So, what is this blog all about you ask? Seeing that I have varying interest in the world of fitness, here are some categories of what I will write about in my blog. Most of it is opinion based, so take it with a grain of salt. If I do make a strong assertion, you can ask me how I got there or show me evidence that I am probably wrong. I don't mind that at all. So here is what you can expect from my blog:- helping consumers navigate bullshit from good advice
Saturday, April 11, 2015 • La Crosse, WI 54601
Jordan Rudolph's Blog
Here’s Part 4 of the “Where Did We Go Wrong” series.  I’ve discussed where we went wrong with proteins, carbs, and water.  So the only thing left to discuss for this series is fats. First and foremost, YOU SHOULD NOT BE AFRAID TO EAT FAT OR SEARCH FOR FAT-FREE FOODS!!!!
Saturday, April 04, 2015 • La Crosse, WI 54601
Jordan Rudolph's Blog
In Part 1 of this series I discussed where we went wrong with carbohydrates and in Part 2 I discussed where we went wrong with proteins.  It only makes sense that Part 3 would consist of fats, but it’s not.Do you have any idea of what it will discuss then?  I could go on and on about where we went wrong, but I’m trying to stay on track with macronutrients.