Blogs about Whole Foods Diet

Tuesday, January 28, 2014 • Port Washington, NY 11050
Peter Weintraub's Blog
Before you disregard this post and label me a hippy, I urge you to read what's to follow. I understand the argument(s) against eating organic food. The top three include:
Thursday, January 23, 2014 • Port Washington, NY 11050
Peter Weintraub's Blog
If you've kept up with the workings of the food industry this past week, then you're likely to have heard that Whole Foods, the most popular chain of organic grocery stores in the United States, is dropping Chobani yogurt products from its offerings.
Thursday, January 23, 2014 • La Crescent, MN 55947
Jordan Rudolph's Blog
A quick reminder to be careful of false advertising for food. While we are all trying to eat healthier and make better choices, food companies are trying to figure out how to maintain or even boost sales. They'll throw on extra ads like "X Vitamins and Minerals" or "Protein Bars" or "Only 100 calories!"...
Thursday, December 26, 2013 • Barrington, RI 02806-4750
Ariadne Greenberg/ Transformations in yoga
When I was 14 my mom went back to work. Since she was working in a department store, and sometimes working evenings I began to cook meals sometimes. My mom did not love to share her kitchen, so I had not done much cooking before that ( Though I think it is better to teach kids cooking early, I can understand that; she had five kids, and not a large amount of money so she worked extremely hard and kids can make a lot of mess in the kitchen.
Monday, December 16, 2013 • Port Washington, NY 11050
Peter Weintraub's Blog
We've all been there before: dieting and exercising hard for months, dropping 98% of that excess visceral fat, but then... WE GET STUCK?! Impossible! You've been getting 6-8 hours of sleep more often than not, have eaten well a vast majority of the time and continue pushing your threshold in the gym. What gives? Aren't those three things the keys to avoiding a plateau and continual success? The answer: Yes and No. 
Friday, November 22, 2013 • dubai, AE
alaldinPT Blog
This week has been very busy… but after watching a video on YouTube that brought back memories about how major food companies use Cochineal beetles to dye many major food items, so I just had to post this blog to help raise more awareness about this ongoing problem.
Sunday, November 03, 2013
alison dean's Blog
All this is not easy to study in depth and compared to the same level in order to obtain an unequivocal answer, especially because of what, how and when burned and contribute what we ate before and after exercise. Nevertheless, there are some clear conclusions from the literature which are: 1)
Tuesday, October 29, 2013 • Romulus, MI 48174-3053
Roger Bowman  Jr.'s Blog
Don’t be blind and see through the la-bull.. Hey everybody! All of you know that I am a preacher when it comes to clean, healthy eating. My question to all of you is: how much thought do you put into what you eat? Really, think about it.
Wednesday, October 09, 2013
Eileen John's Blog
For food use seafood are sold in live form, ice cream, boiled, in the form of natural canned and dried and cured. From them you can cook a lot of different food products: salads, soups, main dishes. In the meat of invertebrates contains essential amino acids, minerals and vitamins.